Cocinero para buque granelero – 1800 USD/mes

Cook on Bulk Carrier
English knowledge – spoken and written
experience in rank
different dishes of different countries (Croatian top officers!!)

Interesados: savservice@hs.ukrtel.net

One Comment

  1. Experienced Chef available immediately for freelance/ seasonal /rotational position as Head Chef or Sole Chef on yacht ranging from 120 to 200 f. ( Or any type of shiptuna boats , tugs , platforms , cruises ) Specialized in healthy gourmet cuisine, my menus for this winter season are based on French, Italian, Thai, Mexican & Creole cuisines. I am based in Colombia. Many food pictures and portraits are available on this link:

    https://www.facebook.com/cheffparrincol/?ref=hl

    https://picasaweb.google.com/112116817574403639283/PRODUCCIONJULIOLUISEDUARDOPARRAGALINDO

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